"Today, designers are playing with food in growing numbers. Equipped with new technologies, motivated to solve problems of scarcity, obesity and waste, and encouraged by rocketing culinary enthusiasms, they are recalibrating our ideas of taste while preparing science-fiction scenarios for our kitchens."-MATTERS OF TASTE, Julie Lasky, The New York Times

Photo: Mansour Ourasanah, who was raised in Togo, designed a breeding device for grasshoppers as a solution to food shortages. 

TO READ MORE:

http://www.nytimes.com/2014/02/27/garden/matters-of-taste.html?_r=0

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